Chicken – Marylands

Enjoy the best of both worlds with our premium Chicken Marylands. Consisting of the drumstick and thigh attached in one succulent piece, our Marylands are sourced from high-quality Australian free-range poultry. This cut is a favorite among chefs and home cooks alike for its incredible moisture retention and deep, savory flavor, making it the perfect choice for roasting, braising, or slow-cooking.

Why You’ll Love It

• Premium Free Range: Sourced from ethically raised Australian poultry, ensuring a natural, robust flavor and a superior texture compared to conventional chicken.
• The Ultimate “Dark Meat” Cut: Because it includes both the thigh and the drumstick, this cut is naturally richer and more flavorful, staying juicy even during long cooking processes.
• Crispy Skin Perfection: The generous surface area of the skin allows for a beautiful, golden-brown finish that protects the meat while it cooks.
• Versatile & Hearty: A substantial portion that serves as a satisfying center-of-plate protein for family dinners.
• Great Value: Offers a premium dining experience at an accessible price point, providing more meat-to-bone than drumsticks alone.